Wednesday, July 13, 2011

What's for Dinner Wednesday - Breakfast!!!

Last week, we were all craving a comfort food, breakfast-for-dinner kind of meal - plus something simple and fast - so I whipped up a quick tofu scramble and tried out the Brussels Sprout-Potato Hash from Appetite for Reduction.

The result was a totally delicious meal, but I felt guilty about the lack of veggies. Next time, I'll scramble some spinach in with the tofu and roast some asparagus to serve on the side. We don't eat tofu all that often, but this meal will definitely make an appearance again!

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